#14 Garlic Brown Sugar Chicken


 boneless skinless chicken breasts

3 garlic cloves, minced

tablespoons brown sugar

3 teaspoons olive oil



In small sauté pan, sauté garlic with the oil until tender.Remove from heat and stir in brown sugar.


Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture.
Bake 350 degrees uncovered for 30 minutes. 



Dan and I both agreed that these were delicious and a nice new take on what can become boring chicken breast.


The original recipe can be found here.



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