#95 Cheesy Bacon Chicken Casserole

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Ingredients:

  • 2-4 boneless, skinless chicken breasts
  • 1/2 cup bacon pieces
  • 2 (10-ounce) cans cream of chicken soup
  • 2 cups shredded cheddar cheese
  • 1 box (16 ounces) dried spiral pasta
  • 2 teaspoons garlic powder
  • Salt and pepper to taste

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Cut up chicken into bite sized pieces and cook season with garlic.

DSCF0166Make pasta as per directions on box. Drain, return to pot. Add cream of chicken soup, chicken and 1 cup of shredded cheese. Put in greased 9×13 pan. Top with remaining cheese and bacon.

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Bake 400 degrees 20 minutes.

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Yum, this was a really good new recipe. We will definitely be having this again- leftovers!

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